【Kurume Kikko】Sashimi soy sauce Kotobuki (very sweet) 300ml

Suggested Retail Price in Japan (JPY)
JPY389(tax included)

    Category：Seasonings

    Production Area：Japan

    Product Code：CH25003009

    Best Before：18M

    Shipping Temperature Zone：Room temperature

Product Overview

Main Features

This is a very sweet Kyushu sashimi soy sauce developed in collaboration with sushi restaurants.
Due to its immense popularity at the sushi restaurant, it has also been released for retail.
Please use it for sashimi, horse sashimi (basashi), sushi, sweet simmered dishes, and simmered fish.

Product Specifications

  • Product Name：Sashimi soy sauce Kotobuki (very sweet) 300ml
  • Suggested Retail Price in Japan (JPY)：JPY389(tax included)
  • Category：Seasonings
  • Production Area：Japan
  • JAN/EAN/UPC Code:：4972467300206
  • HS Code：2103.1
  • Weight per Product：300ml
  • Weight per Case：14.5kg
  • Size per Case：400mm✕330mm✕220mm
  • Quantity per Case：36bottles
  • Allergen Information：soybeans, wheat
  • Ingredients & Components：Amino acid liquid (domestically produced), sugars (starch syrup, sugar, glucose-fructose syrup, glucose), salt, defatted processed soybeans, wheat, alcohol, caramel coloring, seasoning (amino acids, etc.), sweeteners (saccharin sodium, stevia, licorice), thickener (xanthan gum), vitamin B1

Manufacturer Information

【Kurumekikko Co., Ltd.】
, founded in 1874 in Miyanojin Kurume City, Fukuoka, is a long-established soy sauce maker with over 140 years of history.

Using pure water from the Chikugo River and high-quality soybeans and wheat from Fukuoka and Saga, the company carefully brews soy sauce using traditional wooden barrels passed down since the Meiji era.

Natural yeast and bacteria living in the barrels for over a century give the soy sauce a rich flavor and deep aroma.

While cherished by the local community, the company is also developing new seasonings and working to preserve soy sauce culture for future generations.